Our Story.

Jess started out on the other side of the table. She worked as a production coordinator and a producer in the Bay Area. She knows the challenges of working in this industry, the hours, the demands, and she knows how much more difficult it is made when the food on set isn’t good.

One day in 2022, shortly after her move to New York, she got an unexpected call to work as the craft services person on a tv show beginning the next day. Since first starting in the industry she had an idea simmering on the back burner to open a crafty company. She took the job and realized there, that providing a person with their favorite snack, or surprising the crew with an ice cream party, are things that she is ridiculously, weirdly passionate about. She is supported by an all-star cast of chefs and attendants who are well on their ways to making careers in the culinary or film industries.